Cheezy Cauliflower & Broccoli Pasta
Recipe by Wholly Veggie Admin
4
10 minutes
20 minutes
An elevated pasta for date nights or wowing the whole family. This Cheezy Cauliflower & Broccoli pasta uses fresh, seasonal produce and packs a full serving of veggies with our Cheezy Cauliflower & Broccoli Entrée. Find our entrées in the frozen section at a grocery store near you.
Ingredients
| 1 box | Wholly Veggie Cheezy Cauliflower & Broccoli Entrée |
| 1 box | Pasta (your choice - we used trofie) |
| 1/2 bulb | Fresh whole fennel |
| 5-6 | Chopped garlic pieces |
| 1 bunch | Fresh kale |
| 1 tbsp | Extra virgin olive oil |
| 1 pinch | Fennel seeds |
| 1 tbsp | Peperoncini Piccanti |
| 1 cup | Frozen spring peas |
| 2 tbsp | Fresh mint |
Getting Started
Directions
Step 1:
- Heat oven to 400C
- Bake Cheezy Cauliflower Entrée for 20 minutes
- Bring pot of water to boil
- Add 1 box of pasta (your choice; we used trofie)
Step 2:
- Dice 1/2 bulb of fresh whole fennel
- Chop 5-6 garlic pieces
- Chop handful of fresh kale
- Add drizzle of EVOO to a pan and heat
- Add fennel and garlic to pan and sauté
- Add pinch of fennel seeds
- Add spoonful of Peperoncini Piccanti
- Add Cheezy Cauliflower Entrée from oven
- Mix in kale and 1 copy of frozen spring peas
- Strain pasta and fold into the finished sauce
Step 3:
- Plate pasta
- Top with freshly chopped mint
- Eat and enjoy!
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An elevated pasta for date nights or wowing the whole family. This Cheezy Cauliflower & Broccoli pasta uses fresh, seasonal produce and packs a full serving of veggies with our Cheezy Cauliflower & Broccoli Entrée. Find our entrées in the frozen section at a grocery store near you.