Wholly Veggie products are available at retailers across Canada and the United States. Use our Store Locator to find a retailer near you. Availability may vary by product and location, so we recommend calling the store ahead of time to confirm stock.

All Wholly Veggie products are gluten free. We have full allergen control programs in place to prevent any cross contamination. We are not a dedicated gluten free facility, but follow all critical control procedures to ensure no cross contamination occurs.

Yes. All Wholly Veggie products are plant-based. Our products are made primarily from vegetables, legumes, and sometimes non gmo soy proteins. We do not use animal meat. Specific ingredients vary by product, and full ingredient lists are always available on each package as well as our product detail pages.

Yes! Most Wholly Veggie products can be cooked in an air fryer or a conventional oven. Air fryers deliver an extra crispy finish in less time. For best results, follow the cooking instructions on the packaging for your specific product. Products should be kept frozen until ready to cook. Do not refreeze after thawing.

Products that contain nuts: Japanese BBQ Cauliflower Wings (sesame in sauce), Korean Tofu Bulgogi Bowl (sesame in sauce), Spicy Cashew Teriyaki bowl (cashews and sesame). All other Wholly Veggie products do not contain nuts with full allergen control programs in place to prevent any cross contamination.